• 10 chicken drumsticks
• 1 GREEK at HOME cooking sauce for Roast “Melomeno”
• 1 kg baby potatoes
• Fresh oregano sprigs
1. Preheat the oven to 180°C.
2. Wash the potatoes thoroughly and cut them in half.
3. Place the potatoes and chicken drumsticks in a baking dish.
4. Pour the entire GREEK at HOME cooking sauce over them and spread it well to cover both the chicken and the potatoes.
5. Bake for 60 minutes, until the meal is cooked.
Serving suggestion
Serve the chicken on a plate with the potatoes.
Tip: For extra gratinated chicken, sprinkle with hard Gruyère cheese 10 minutes before turning off the oven.
